PROPOLIS | Tincture from Our Hives

Regular price $20.00

A concentrated expression of the hive.

PROPOLIS is a tincture made from raw propolis selectively gathered from our hives. Bees use this dense botanical resin to seal and reinforce their home. We macerate it slowly in high-proof alcohol for two months, allowing its dark, aromatic character to develop.

The finished tincture is resinous, woody, warm, and bitter - shaped by the trees, forage, and season around each colony. Nothing is added to make it sweet.

Propolis tincture is prepared in small extraction batches, then bottled by hand in our Maryland studio.

The Composition

Our Propolis Tincture begins with raw propolis selectively gathered from our hives. Bees make this dense, resinous material from substances collected across the surrounding landscape and use it to line, seal, and reinforce the colony’s interior.

We combine the propolis with 189-proof pure grain alcohol at a 1:5 ratio and allow it to macerate for two months. The alcohol draws out resin-soluble compounds and aromatic character, transforming the raw material into a concentrated amber tincture. It is prepared in small extraction batches, then drawn off and bottled by hand as needed.

Propolis changes with the trees, forage, weather, and season around each hive. Those differences remain part of the finished tincture. Its flavor is dark and layered - resin, warm wood, spice, dark honey, and a bittersweet suggestion of cacao. Nothing is added to make it sweet; its complexity comes from the propolis itself.

Using PROPOLIS

Shake well before use. 

Propolis has a concentrated, resinous flavor - dark, bitter, woody, and warm rather than sweet. It can be mixed into water, tea, sparkling water, or honey to soften that intensity. For those who enjoy the character of a dark spirit, the flavor itself may be part of the pleasure.

How often to reach for it is a matter of personal practice. Store the bottle away from excessive heat and direct sunlight.

Questions Worth Asking

Why use high-proof alcohol?
Propolis is dense and resinous. Alcohol draws out material and aroma that would not disperse readily in water, turning the raw propolis into a tincture. The finished product contains alcohol.

Why does it take two months?
We allow the raw propolis to macerate for two months before drawing off the tincture. It is a deliberate part of how we make this extract, giving the resin time to release its character without promising that more time always makes a better tincture.

What does it taste like?
Dark, bitter, woody, and resinous - not sweet like honey. It can be mixed into water, tea, or honey if you prefer a softer encounter with that flavor.

Is propolis appropriate for everyone?
No. This tincture contains both propolis and alcohol. Anyone with a known propolis allergy should avoid it; if you are uncertain whether either ingredient is appropriate for you, ask a qualified healthcare professional before use.

Available
  • Amber Glass Bottle with Dropper (1.0oz)
PROPOLIS | Tincture from Our Hives
Cult of Bees

PROPOLIS | Tincture from Our Hives

Ingredients
  • Alcohol
  • Propolis Extract